Master Food Preserver
Welcome to the Humboldt & Del Norte Master Food Preserver Program
We teach research-based methods for food preservation & food safety, so come get your preserving on! We are here to teach easy and safe canning, pickling, fermenting, freezing, and dehydrating practices.
We offer free monthly 3rd Thursday demonstrations.
As of March 12, 2020 all MFP Demonstrations, Workshops and 3rd Thursday activities are cancelled through May 31, 2020 due to the Coronavirus (COVID-19). These precautions are consistent with CA Department of Public Health, the Center for Disease Control and Prevention, and other government guidance.
Click here to visit the UC Master Food Preserver website.
3rd Thursday Demonstrations
The Master Food Preserver volunteers are offering home food preservation demonstrations. The classes are designed to teach participants different methods of food preservation to enjoy the bounty all year long. Food tasting will be possible at many demonstrations!
Click to register for:
April 16 - Kimchi & Kraut Cancelled as of March 12, 2020
All demonstrations are from 5:30-7:30pm and held at the
Humboldt County Agricultural Center
5630 South Broadway
Eureka, CA 95503
Saturday Workshops
Presently we do not have workshop offerings.
We are offering home food preservation workshops that provide hands-on learning of the different methods of food preservation.
All workshops are from 9:00am-12:00pm and held at the
Humboldt County Agricultural Center
5630 South Broadway
Eureka, CA 95503